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Science and technology are revolutionizing the way we produce and consume foods.  Future Foods is a website where recent advances in the science of foods are highlighted.

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mcclements
Apr 3, 20251 min read

Bug Book

Hannah has written a fascinating book on the consumption of insects as healthy and sustainable foods What's for Lunch?

 
 
 
mcclements
Apr 3, 20251 min read

Plant-friendly Plates

Marissa has written a short cookbook that includes lots of recipes for healthier and more sustainable foods

 
 
 
mcclements
Mar 31, 20251 min read

Beer Sustainability

Jacquline interviewed Brett Willis from the Alagash beer brewing company about how they manage sustainability issues...

 
 
 
mcclements
Mar 31, 20251 min read

Bug Blog

Carolina developed a blog about edible bugs and her experiences with them https://insects-edible.blogspot.com/2025/03/what-do-bugs-taste-...

 
 
 
mcclements
Mar 31, 20251 min read

Sustainability - The Horror Movie

Hannah, Marissa, Nina, Adina, Pratham, Hitarthi, and Jacqueline created a Horror Movie on Food Sustainability for the 2025 Future Foods...

 
 
 
mcclements
May 13, 20241 min read

GMOs: Are they a Hype?

Khushi did a nice Podcast on "Food Fight! Genetically Modified Organisms: Science vs. Hype https://drive.google.com/file/d/1UqLemf8Xv0fHY...

 
 
 
mcclements
May 13, 20241 min read

Upcycling: Creating a more Circular Economy

Galo talks about a project on turning waste into valuable functional foods: Upcycling of Orange Peel. https://drive.google.com/file/d/15a...

 
 
 
mcclements
May 13, 20241 min read

Bug Meat

Kathrine, Judy, Yoon, and Calvin did a video presentation on insects as food https://youtu.be/EdwnywdZzK4?si=Sn_vd3zJGmrA6j7g

 
 
 
mcclements
May 13, 20241 min read

The Science of Lab Grown Meat

Judy did a presentation on lab grown meat: https://drive.google.com/file/d/1NylHWxJa_CNyNs33sF8m4aJEc7nDhc2a/view?usp=share_link

 
 
 
mcclements
May 13, 20241 min read

Green Foods - Creating Healthier Diets

Elizabeth did a really beautiful blog-site on creating healthier foods to combat disease 'https://verdemexico.weebly.com

 
 
 
mcclements
May 13, 20241 min read

GMOs: Good or Bad

Elizabeth and friend did a great debate on the pros and cons of GMOs https://drive.google.com/file/d/1YblwIYXVH6onh7dI3jLKUQ1Wlz6wNKS8/vi...

 
 
 
mcclements
May 13, 20241 min read

Blue Zones, Longevity, and Food

Elizabeth did a fantastic video on how foods can increase your life span https://drive.google.com/file/d/1iDdW2PTpqga2-ukxE_eN1RtZX7Kw_8a...

 
 
 
mcclements
May 13, 20241 min read

NPR Style Radio Show on Future Foods

Josh, Hexiang, Ramona, and Rachael did a very nice NPR style roundtable discussion on Future Foods: https://drive.google.com/file/d/1Z8cm...

 
 
 
mcclements
May 6, 20221 min read

FUTURE FOODS FOR POSTERITY

A blog by Tatiana Daza-Merchan as part of her Future Foods portfolio for the Spring 2022 class. Tatiana's site discusses probiotics,...

 
 
 
mcclements
May 3, 20221 min read

Plant-based Egg

Nathanael Krulewitch, Angel Jiang, Garett LaDuke, Kristine Lee, and Chiara Kinnon of the Food Chemistry 2022 class created an infographic...

 
 
 
mcclements
May 3, 20221 min read

Plant-based Cream Cheese

Andrew Chen, Astrid D'Andrea, Tevin Early, Jacqueline Frederick, and Kaitlin Fung from the Food Chemistry 2022 class worked on a...

 
 
 
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